SHARES

BEEF SHARES

“The cow that I bought from you guys is the best beef I’ve ever eaten. We bought four cows in the past and yours is by far the best one!”

— Marissa

The absolute best way to save money on 100% grass-fed meat is to buy a share. Investing in a quarter, half or whole will save you hundreds (quarter share) to a few thousand dollars (whole share).

We currently charge $4.50 per pound for wholes, and $4.75 for halves and quarters. Cost of processing the beef is approximately $.80 per pound. All shares are processed in a USDA-inspected facility.

Our prices are based on hanging weight, which is the weight before trimmed, boned and cut into pieces.

When buying a whole or part of a beef share, you can customize your order based on the cuts of meat you prefer. Shares generally include roasts, rib steaks, t-bone steaks, ribeye steaks, sirloin steaks, NY strip steaks, short ribs and ground beef. You can also opt to receive the liver, heart, tongue and soup bones.

Below is an idea of what you can expect with our beef shares. Please know that these are just estimates. All animals are different.

share breakdown

1/4 share

POUNDS OF MEAT:
A quarter share is approximately 175 pounds of meat.

COST:
A quarter will cost about $960. Overall with processing fee, you'll pay about $5.50 per pound of beef, no matter the cut. We generally require a $200 deposit when reserving a quarter.

FREEZER SPACE:
A quarter requires about 4 cubic feet of freezer space; most of a standard, fridge/freezer combo or a little over half of this chest freezer.

1/2 share

POUNDS OF MEAT:
A half share is approximately 350 pounds of meat.

COST:
A half will cost about $1,925. Overall with processing fee, you'll pay about $5.50 per pound of beef, no matter the cut. We generally require a $300 deposit when reserving a half.

FREEZER SPACE:
A half requires about 8 cubic feet of freezer space; a standard chest freezer.

WHOLE

POUNDS OF MEAT:
A quarter share is approximately 700 pounds of meat. It’s a lot.

COST:
A whole will cost about $3,675. Overall with processing fee, you'll pay about $5.25 per pound of beef, no matter the cut. We generally require a $400 deposit when reserving a whole.

FREEZER SPACE:
A whole requires about 16 cubic feet of freezer space. (That’s a real big freezer).

Reserve 2024 shares! - Next SHares Available in August 2024

New customers. Because shares are so customizable, we find it easiest to connect via a brief phone call to discuss the process. Fill out the form below, send us a Venmo deposit and we will give you a call within 24 hours to go over the details. If you would like to discuss the process prior to submitting a deposit, text or call us at 507-276-1433. Shares are officially reserved when we have received your deposit.

Previous share customers can fill out the form below or text us about reserving a share. We will call/text you within 24 hours to confirm your reservation. Deposits are not required of repeat customers.